Garlic, basil, lemon, pepper, rosemary and black truffle are in Nature and it is right from it that Golinis family goes back to join simply and wisely 100% Italian Extra-virgin olive oil with the fruits of the Earth. There is nothing to be surprised of perfumes and flavours matching, because what Nature gives, man collects, so many little treasures rise to be useful in cooking to enrich even the raw dishes with a new aroma. Ideal for bruschette, grilled meat and fish, first dishes, pinzimonio (dip for crudites), crustaceans and carpaccio.